Prep Time: 5 min // Cook Time: 5 min// Total: 10 min// Serving: 12

Ingredients:

• 1 cup crispy quinoa -see crispy quinoa recipe here

• 5 Tablespoons peanut butter (1/4 cup + 1 tablespoon)

• 5 Tablespoons maple syrup (1/4 cup + 1 tablespoon)

  Variegations:

Add nuts, seeds, dried fruits or chocolate chips as desired

Instructions:

1. Heat maple syrup and peanut butter in a pan on low heat until well mixed

2. Pour the peanut butter maple syrup mixture into 1 cup of quinoa crisp and mix well

3. Line a small Pyrex container with parchment paper

4. Press the quinoa peanut butter mixture firmly into the small Pyrex container with a spatula

5. Cut into 12 bite size pieces

6. Let it cool before serving